Dr. Morris F. Keller

Natural Health Teacher, Personal Coach and Researcher

Researching and teaching natural health methods have been my ongoing pursuit since leaving a successful medical/surgical practice in 1969.

2006 to present: Resettled in Belize, C.A., upon invitation, set up residence in the Mennonite community of Spanish Lookout in order to teach natural healing, propagate organic gardening, encourage healthy diets and teach the ancient style of baking healthier bread as the “staff of life”.

2004-2006: Taught self-help techniques to individual students in Arkansas; sold handmade crafts at the Fayetteville Farmer’s Market; made 3 trips with my wife, Rose, outside of the U.S. in search of a desirable location to live where people were in need of our knowledge and skills

1994-2004: Working partnership with Dharma Farma: organic orchards, gardens and greenhouse. Osage, Arkansas.

Member: Rural Mountain Producers’ Exchange for Fayetteville Farmers Market; Board of Directors 1997-‘02

Pres., Arkansas Certified Organic Inc. as of Feb.2002. Treasurer, ‘01; Sec.’02.

1990-1994: Founder of Serenity Farm Bread, Leslie, Arkansas-An ancient art of creating a life sustaining food...and yeast free which is important for a healthier diet.

1986-1990: Consultant in nutrition and researcher in vibrational- medicine at Leslie Medical Center, Leslie, Arkansas.

1983-1986: Chef, BonTon Restaurant, Mountain View, Arkansas. Arkansas Times Award: “Best Vegetarian”. Founder: Mountain View Natural Health Association.

1974-1983: Natural Health Teacher/Researcher; Natural Food Chef at an award- winning restaurants. N. Miami Beach & Hollywood, FL.

1974: Began natural healing research and self-help program based upon the Gerson Therapy.

1970: Student & practician of Dr. William Donald Kelley’s cancer protocols

1969: Diagnosed with colon/pancreatic cancer.

1963-1969: Medical /Surgical Podiatrist, Dallas, TX

Discover the Natural Health Methods I used by exploring the links on my home page.